๐Ÿ”ฅEda's Recipe Rotation ยท Bowls & Meals

White Bean Posole Verde with Basil-Kale Pesto

A bright green posole โ€” grilled tomatillos and poblano blended into a tangy verde broth with white beans and hominy, swirled with a walnut basil-kale pesto and piled high with avocado, pumpkin seeds, and pomegranate.

Hot FlashesBoneSleep
White Bean Posole Verde with Basil-Kale Pestomade by Eda
Serves
2 (2-cup bowls)
Time
40 min
Vegan
yes
Calories
~480
Freezes
well

Why it works

๐Ÿซ˜

Phytoestrogen boost

White beans bring plant protein, fiber, and phytoestrogens that help hot flashes.

white beans
๐Ÿฆด

Strong bones

The basil-kale pesto adds calcium and vitamin K for bone density.

kale pesto
๐Ÿ˜ด

Calm & sleep

Toasted pumpkin seeds contribute magnesium for sleep and mood.

pumpkin seeds

01 Basil-kale pesto

make first

Basil-kale pesto

Yields 2 cups โ€” use ยฝ cup for the posole, freeze the rest for other meals
  • 2 cupslacinato kale, ribbed & chopped (about 1 bunch)calcium + vitamin K
  • 2 cupsbasil leaves, packed
  • โ…“ cupwalnuts, toastedplant omega-3s
  • ยฝ cupolive oilheart-healthy fat
  • 3 clovesgarlic
  • 1lime, juiced
  1. Combine everything in a food processor into a coarse pesto.
  2. You'll have about 2 cups โ€” set aside ยฝ cup for the posole and freeze the rest.

02 The verde broth

grill & blend

The verde broth

  • 2poblanos, grilled, skin removed & diced
  • 1 lbtomatillos, grilledtangy, vitamin C
  • 1 + 3 clovesonion + garlic, grilled
  • 1lime, juiced
  • 6 cups totalvegetable stock
  1. Grill the poblanos, tomatillos, onion, and garlic until charred; peel and dice the poblanos.
  2. Blend the grilled vegetables with the lime juice and 2 cups of the stock until smooth.
  3. Pour into a pot; stir in the remaining 4 cups stock and the ยฝ cup basil-kale pesto.

03 Beans & hominy

simmer

Beans & hominy

  • 1 canwhite or butter beans, drainedplant protein + phytoestrogen
  • 1 canhominy (or a 2nd can of beans)fiber
  1. Add the beans and hominy to the pot.
  2. Simmer until hot and the flavors come together. It makes a big batch โ€” a serving is 2 cups, and it freezes well.

04 Serve

top & finish

Serve

  • slicedavocadohealthy fat
  • a spoonfultoasted pumpkin seedsmagnesium
  • to servecilantro + pomegranate seedsantioxidants
  • optionalshredded chickenlean protein
  1. Ladle 2 cups into a bowl.
  2. Top with avocado, toasted pumpkin seeds, cilantro, and pomegranate seeds โ€” add shredded chicken if you like.

Make it work harder (optional)

Make it work harder: stir in shredded chicken or an extra can of beans for more protein, or wilt in a handful of spinach for iron.

What's in it & what it does

๐Ÿซ˜

White beans

Plant protein, fiber, and phytoestrogens โ€” the hot-flash-friendly heart of the bowl.

๐ŸŒฟ

Basil-kale pesto

Walnuts and dark greens bring calcium, vitamin K, and a little omega-3.

๐ŸŽƒ

Pumpkin seeds

A magnesium boost for sleep and mood, scattered on top.

๐Ÿ…

Tomatillos & poblano

Grilled and blended into a tangy, vitamin-C-rich verde base.

Made & in Eda's rotation ยท hotflashcook.com